In an effort to continue fellowship and fun during these covid-19 times we are hosting an outdoor luncheon for 32 members at the lovely Dunes Club in Atlantic Beach.
The menu will be a fresh fruit bowl, green garden salad, assorted finger sandwiches including tomato basil and cucumber & cream cheese , buffet with clam chowder, shrimp salad, chicken salad, tuna salad, artisan rolls, lemon bars, brownies, soft ice cream with various sprinkles & syrups, tea, and coffee. Cash Bar $7
Payment by Check: Call first to make sure we have a seat for you and drop check in Deborah's outside mailbox at 106C Professional Park Dr.
Contact Deborah: 252-241-7532 for reservation.